If  you  can’t  pronounce  it,  you  probably  don’t  want  to  put  it  in  your  body.  You  were  meant  to  eat  simple  foods:  spinach,  carrots,  apple  instead  of  monohydroxsodium  aspartate  (I  just  made  that  up).  If  it  sounds  like  a  chemical,  it  probably  is  and  does  not  belong  in  your  body.  
High-fructose  corn  syrup:  Corn  and  syrup  are  two  easily  pronounced,  natural  sounding  words  can’t  be  that  bad,  right?  In  fact,  many  believe  HCFS  is  the  most  significant  factor  in  the  rising  rates  of  obesity  and  type  2  diabetes  in  the  United  States.  HCFS  is  an  artificial  sweetener  derived  from  corn.  It  is  highly  processed,  and  contains  high  levels  of  fructose,  which  may  result  in  liver  damage,  and  it  rapidly  raises  blood  sugar.  Recently,  the  Corn  Refiners  Association,  have  pushed  to  be  able  to  label  HCFS  merely  as  “corn  sugar.”  If  you  see  this  on  a  label,  it’s  just  HCFS  trying  to  sound  more  natural.  Remember  though  that  agave  has  more  fructose  though  than  HFCS!  Check  ingredient  labels  and  avoid  “health”  or  raw  foods  that  contain  agave,  which  is  certainly  not  a  health  food  you  want  to  be  ingesting. 
Sugar:  A  label  may  come  straight  out  and  say  it  contains  sugar,  or  it  may  use  all  kinds  of  clever  names  including  sucrose,  fructose,  glucose  solids,  barley  malt,  corn  syrup  solids,  dehydrated  cane  juice,  cane  juice,  refiners  syrup,  maltodextrin,  caramel,  fruit  juice,  dextrose,  and  many  others.  
Artificial  sweeteners:  These  are  chemicals,  some  of  which  are  neurotoxic.  Look  for  names  like  aspartame,  NutraSweet,  sucralose,  Equal,  Splenda,  saccharin,  acesulfame-K,  acesulfame  potassium,  and  neotame.  
Monosodium  glutamate:  Another  neurotoxin,  monosodium  glutamate  or  MSG  is  added  as  a  flavor  enhancer.  Avoid  it  at  all  costs,  or  anything  containing  free  glutamate.  It  may  also  appear  on  labels  as  hydrolyzed  protein,  glutamic  acid,  glutamate,  monopotassium  glutamate,  calcium  glutamate,  yeast  extract,  autolyzed  yeast,  textured  protein,  soy  protein,  whey  protein,  calcium  caseinate,  and  sodium caseinate.  
Artificial  anything:  Simply  put,  these  are  chemicals.  Avoid  foods  that  call  out  artificial  colors  or  flavors.  It  may  also  be  listed  as  “(color)  dye  #  (number).”
Sodium  nitrate  or  nitrite:  Nitrates  and  nitrites  may  increase  risk  of  pancreatic cancer, according to the National Institute of Health.  Nitrates are found in processed meats.
**Want to learn more? Please contact me to schedule a wellness session or grocery store tour at the local store where you shop! 712.790.5883 or Jackie@OptimumWellnessMN.com
Copyright, 2018, Jackie Mart. For further information about this blog, or Optimum Wellness LLC, contact Jackie Mart at 712.790.5883 or Jackie@OptimumWellnessMN.com. As a holistic nutritionist and lifestyle coach, I will support you in taking steps to a healthier and happier you. My goal is to help you create an art of balance in your life. You will also learn how important balance between primary foods (relationships, physical activity, sleep, career and spirituality) and secondary foods (organic food and whole food) is.

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