Showing posts with label acidic. Show all posts

Ditch the Diet Soda



Here are few reasons why sodas (especially diet ones) will absolutely not help you achieve your health goals: 

  • pH of 2.5: Sodas are 50,000 times more acidic than neutral. It would require 30 glasses of clean water to balance out just ONE can of soda. Why is this important? All diseases (including cancer) thrive in an acidic environment. 

  • High Fructose Corn Syrup (HFCS): This highly processed sweetener significantly raises insulin levels and has been linked to Diabetes, Obesity and Metabolic Syndrome. Plus, the majority of HFCS is derived from genetically modified corn. (GMO) 

  • Aspartame, Splenda: All artificial sweeteners are just that–Artificial. They are the result of a chemical process that produces dangerous neurotoxic compounds. Aspartame has been linked to brain tumors, migraines/headaches, epilepsy/seizures, depression and autoimmune diseases. Sucralose (Splenda) falls into the same category. The company claims it is made from sugar, but they neglect to tell you they alter a sugar molecule and insert chlorine–a dangerous carcinogen (cancer causing agent).  These artificial sugars are addictive and actually cause you to gain weight!  

  • Caffeine: Caffeine has a half-life of 6 hours, meaning that it will stay in your body for 12 hours before the effect wears off. Even if you think caffeine doesn’t affect you, it will still alter your sleep cycles and the quality of your sleep. Caffeine is also a diuretic–dehydrating you even though you believe you are ingesting liquids. 



Source: Draxe.com  



Copyright, 2018, Jackie Mart. For further information about this blog, or Optimum Wellness LLC, contact Jackie Mart at 712.790.5883 or Jackie@OptimumWellnessMN.com. As a holistic nutritionist and lifestyle coach, I will support you in taking steps to a healthier and happier you. My goal is to help you create an art of balance in your life. You will also learn how important balance between primary foods (relationships, physical activity, sleep, career and spirituality) and secondary foods (organic food and whole food) is.



Holistic Approach: Acid Reflux

Avoid Triggers: Alcohol, coffee, tea, carbonated beverages, chocolate, citrus fruits and juices, onions, peppermint, spearmint, spicy foods, full-fat dairy, fatty foods, tomatoes and tomato sauce.

Alkaline Water: drinking water with a pH of 8.8 inactivates pepsin, the enzyme that, activated by the acid, causes reflux damage in the esophagus.

Aloe Vera Juice: A little of this goes a long way! Try drinking 2 ounces daily with a meal.

Apple Cider Vinegar: I personally swear by this! Take two teaspoons daily. 

Herbs: Try turmeric, slippery elm (comes in lozenges, capsules, or tea) that helps coat the esophagus, or sipping chamomile or fenugreek tea.

Digestive Enzymes: these help with the process of breaking down food. I like the ones from Enzymedica.  Take them 30 minutes before eating for best results.


If your heartburn happens at night while you're trying to sleep, elevate the head of your bed. Stop eating 3-4 hours before bedtime and eat smaller meals.  If you're overweight, dropping about 10 pounds can help relieve pressure in your abdomen that may push acid into your esophagus. If you smoke, try to quit. Smoking can impair the muscle that closes off the esophagus.  De-stress! Anxiety can make heartburn worse.


*If you have any health, wellness, or nutrition questions please contact me to schedule your free 20 minute phone consultation. 712.790.5883 or Jackie@OptimumWellnessMN.com 




Copyright, 2015, Jackie Mart. For further information about this blog, or Optimum Wellness LLC, contact Jackie Mart at 712.790.5883 or Jackie@OptimumWellnessMN.com. As a holistic nutritionist and lifestyle coach, I will support you in taking steps to a healthier and happier you. My goal is to help you create an art of balance in your life. You will also learn how important balance between primary foods (relationships, physical activity, sleep, career and spirituality) and secondary foods (organic food and whole food) is.





Other Names for Sugar



If you see any of these, you're looking at ADDED SUGAR:


brown sugar

brown rice syrup

coconut sugar

confectioner’s powdered sugar

corn syrup

corn syrup solids

dextrose

fructose

high-fructose corn syrup (HFCS)

honey

lactose

malt syrup

maltose

maple syrup

molasses

palm sugar

raw sugar

sucrose

sugar

white granulated sugar


Even organic foods or GMO-free foods might contain added sugars — just because the added sugars are organic doesn't make them healthy. If you want to get a little shock try looking at the sugar in organic cereals, granolas, energy and protein bars, crackers, pasta sauces, breads, yogurts, salad dressings and etc. 




Why is sugar so bad for me? 

*Feeds cancer cells
*Causes inflammation
*Linked to weight gain and obesity
*Spikes blood sugar
*Accelerates aging
*Makes the body acidic so diseases and cancer can thrive
*Highly addictive

What sugars are ok to consume? 

Stevia and Xylitol (the only ones that are natural and do not spike your blood sugar) 






Watch for added dextrose and "natural flavors" in stevia!  






CLICK HERE for some sugar-free, clean eating recipes! 




Copyright, 2014, Jackie Mart. For further information about this blog, or Optimum Wellness LLC, contact Jackie Mart at 712.790.5883 or Jackie@OptimumWellnessMN.com. As a holistic nutrition and lifestyle coach, I will support you in taking steps to a healthier and happier you. My goal is to help you create an art of balance in your life. You will also learn how important balance between primary foods (relationships, physical activity, sleep, career and spirituality) and secondary foods (organic food and whole food) is.


SUGAR- Addictive and Deadly

It has long been known that sugar has serious health consequences.  Sugar is highly inflammatory and contributing to diabetes, obesity, and even cancer.  Artificial sweeteners are even worse!!  Artificial sweeteners are just that – artificial.  They are made in a laboratory and undergo extensive chemical reactions.  They are foreign to our bodies  we don’t know how to process them.  Artificial sweeteners like aspartame (Nutrasweet) are considered excitotoxins and have been linked to headaches, migraines, allergies, digestive disorders, vertigo, MS-like symptoms, and seizures.  Some studies have even linked it to brain cancer!! Sucralose (Splenda) also undergoes a multi-step chemical process that introduces chlorine into the molecule.  So, if you are thinking drinking "diet" pop is better than regular because it contains zero calories, think again!! Pop is liquid candy! I cringe every time I see someone consuming it!

Top 10 Reasons to Avoid Sugar and Refined Grains*

1.  Sugar is the primary dietary cause of the obesity epidemic.
Fat doesn’t make you fat.  But sugar that turns into fat will.

2.  Sugar causes hormonal and metabolic imbalance.
Swinging insulin and cortisol levels in the body, which decrease then increase blood sugar, not only cause your system to crash but set up a cascade of abnormal hormone functions that lead to premature aging and illness.

3.  Sugar is your fast track to diabetes.
On the Standard North American Diet, it is only a matter of time before insulin receptors burn out, unable to handle the onslaught of sugar.

4.  Sugar increases the acidity of the body.
All disease thrives in acidic environments.

5.  Sugar causes inflammation
Inflammatory enzymes are elevated on higher-sugar diets.  Inflammation is at the heart of 98 percent of disease.

6.  Sugar is the primary reason for high cholesterol.
Your body’s innate healing system, which uses cholesterol, goes into high gear when the body is traumatized at the cellular level by high sugar, insulin, and inflammation.  The solution to high cholesterol is not to lower it forcefully but to remove the interference in the body causing it to rise in the first place.

7.  Sugar leads to heart disease.
Elevated inflammation in the arteries increases the risk of high blood pressure, hemorrhage, stroke, and heart attacks.

8.  Sugar is an anti-nutrient.
Your body’s expenditure to manage sugar is greater than the energy it gains from it.  If you think you are better off eating a chocolate bar, or piece of white bread, than going hungry – think again.

9.  Sugar is a known toxin.
Like all toxins, your body is constantly trying to eliminate it from the bloodstream.  You can assist your body by not giving it more sugar to handle.

10. Sugar promotes cancer.
Feeding cancer cells their primary fuel is like pouring gas on a fire.

*From Dr. B.J. Hardick, Kimberly Roberto, and Dr. Ben Lerner’s book: The solution to the dangers of Modern Nutrition – Maximized Living

Safe Sweeteners:

Try xylitol or stevia which are natural and will not raise your blood sugar!! You can find them at your local health food store or food cooperative!!

I love making raspberry lemonade with frozen raspberries, water, lemon juice, and stevia!! Perfect for a hot day like today! :)



Copyright, 2012, Jackie Mart. For further information about this blog, or Optimum Wellness MN, contact Jackie Mart at 712.790.5883 or jackieamart@hotmail.com.

As a holistic nutrition and lifestyle coach, I will support you in taking steps to a healthier and happier you. My goal is to help you create an art of balance in your life. You will also learn how important balance between primary foods (relationships, physical activity, sleep, career and spirituality) and secondary foods (organic food and whole food) is.

http://www.optimumwellnessmn.com/

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